How to make frozen French fries
In the past 10 days, the method of making frozen French fries has become a hot topic on the Internet, with many netizens sharing their experiences and techniques. This article will combine these hot topics to introduce in detail how to use frozen French fries to make delicious and crispy French fries.
1. Advantages of frozen French fries
Frozen French fries are popular because they are convenient and taste close to fresh French fries. Here's how frozen French fries compare to traditional French fries:
| Comparative item | frozen French fries | traditional fries |
|---|---|---|
| Production time | 5-10 minutes | 20-30 minutes |
| Taste | crispy | crispy |
| save time | months | 1-2 days |
2. Preparation steps of frozen French fries
1.Prepare materials
Frozen French fries, cooking oil, salt, seasonings (optional).
2.cooking method
Here are three common cooking methods:
| method | steps | time |
|---|---|---|
| fried | Oil temperature is 170-180℃, fry for 3-5 minutes until golden brown | 5 minutes |
| oven | Preheat to 200°C and bake for 15-20 minutes, turning over halfway through | 20 minutes |
| air fryer | 180℃, fry for 10-12 minutes, flipping halfway | 12 minutes |
3.Seasoning Tips
Seasonings such as salt, black pepper, and chili powder can be added to the fried French fries according to personal taste.
3. Tips shared by popular netizens
1.double freezing method
Some netizens suggested taking out the frozen fries and freezing them again for 10 minutes, so that the fried fries will be crispier.
2.Oil temperature control
If the oil temperature is too high, it will cause coke on the outside and on the inside. It is recommended to use a thermometer to monitor the oil temperature.
3.Air Fryer Tips
Spraying a small amount of oil into the air fryer will enhance the crispiness of the fries.
4. Nutritional value of frozen French fries
Here is the nutritional content of frozen French fries (per 100 grams):
| Nutritional information | Content |
|---|---|
| heat | 312 kcal |
| carbohydrates | 41g |
| protein | 3.4g |
| fat | 15g |
5. Frequently Asked Questions
1.Why don’t frozen French fries get crispy?
It may be that the oil temperature is not enough or the frying time is insufficient. It is recommended to increase the oil temperature or extend the frying time.
2.Do frozen French fries need to be defrosted?
No, just cook them directly, thawing will cause the fries to become soft.
3.How to store leftover frozen French fries?
Place in a sealed bag and freeze for 1-2 months.
6. Conclusion
Frozen French fries are a quick and convenient delicacy, and by mastering the correct cooking methods, you can easily make crispy and delicious French fries. I hope the introduction in this article can help everyone better enjoy the delicious taste of frozen French fries!
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